The Food Safety Modernization Act (FSMA) is a “last call” for those food and beverage companies that are still relying on paper based inventory, traceability, and HACCP (Hazard Analysis & Critical Control Points) records.
On March 24th we will be conducting a free webinar to discuss this topic and to demonstrate a cost effective solution to automate the collection of electronic records to meet the coming mandates.
Click on this link for additional information and to register for the event on March 24th at 1 pm CST..
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Tags: Food Safety, Food Safety Modernization Act, FSMA, HACCP